The culprit is an "arctic outbreak" that originated just above the US-Canada border, which is freezing temperatures across much of the US territory.
<h3>Arctic outbreak</h3>
"Bursts" of cold air like this are usually confined to the Arctic region thanks to a series of low-pressure systems, says the NWS. However, one of these waves advanced through Canada and "escaped" to the US.
According to experts heard by Reuters, it is a vast mass of icy air in the atmosphere, which brings with it frigid temperatures - which can be prolonged if storms form.
From this information we can conclude that according to the US Weather Service (NWS), the culprit is an "arctic outbreak" that originated just above the US-Canada border, which is freezing temperatures across much of the US territory.
Learn more about arctic in brainly.com/question/1248314
asexual is from one singular parent . offspring comes from one singular cell . that should help you work through that !
Water molecules are COHESIVE due to HYDROGEN bonding. This property of water allows the individual molecules to stick to each other and allows for movement of water from roots to leaves.
The correct answer is B.
Water has certain qualities that allows it to be incorporated into the bodies of living organisms. Water forms hydrogen bonds because it is a polar molecule. The formation of these bonds leads to the cohesive nature of the substance making it suitable as a biological solvent.
<span>In the liver, bile salts
are formed. <span>Because
of their low surface tension, this contributes to the emulsification of fats found
in the intestine and their absorption from the GI tract. These are bile’s
components. It is because of the bile salts which give bile the ability to
emulsify, mix, lipid in the aqueous environment in the intestine. Bile is the
one responsible for the efficient digestion of lipids. Bile is secreted in the
gallbladder down to the small intestine. It then breaks dietary fats into
smaller particles called emulsification in the small intestine. The bile’s
function is in the completeness of the digestion and absorption of fat. </span></span>
