Yeast fermentation produces ethanol and carbon dioxide.
- Fermentation is an anaerobic pathway that breaks down glucose in absence of oxygen.
- Conversely, cellular respiration requires oxygen to break down glucose molecules.
- Fermentation is energetically less efficient than cellular respiration in terms of the generation of energy (ATP).
In conclusion, yeast fermentation produces ethanol and carbon dioxide.
Learn more in:
brainly.com/question/25088514
Exposure to antigen as this input brings the total to five answers. y or n
Im confused about the question can you explain
Answer:
- Oak trees: primary producers
- Caterpillars: primary consumers
- Blue Jays: secondary consumers
- Hawks: tertiary consumers
Explanation:
A trophic pyramid, also known as ecological pyramid or energy pyramid, is a graphic representation that shows the relationships between different types of organisms (i.e., producers and consumers) at the trophic levels of an ecosystem. The primary producers are autotrophic organisms that obtain energy from sunlight and chemical compounds from nonliving sources (e.g., photosynthetic plants, algae, etc). The primary consumers are organisms that eat primary producers (e.g., herbivores), while secondary consumers are organisms that eat primary consumers (e.g., omnivores). Moreover, tertiary consumers are predators and/or omnivores that eat secondary consumers (e.g., hawks). Finally, decomposers (e.g., bacteria) are organisms that obtain nutrients and energy by breaking down dead organic material (i.e., dead organisms) at all trophic levels into nutrients.
Answer:
d) control
Explanation:
a control is what's kept the same throughout the experiment