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Answer;
C) It stores energy that comes from glucose.
Explanation;
-ATP is a biomolecule that is a product of cellular respiration which is used as a store of energy and is the usable form of energy by the cell.
-ATPs are used as the main energy source for metabolic functions. They are consumed by energy-requiring (endothermic) processes and produced by energy-releasing (exothermic) processes in the cell.
-ATP is able to store and transport chemical energy within cells. Energy is released by hydrolysis of the third phosphate group.
Sickle cell disorder is an inherited blood disease featured by defective hemoglobin. The condition affects the hemoglobin, or the red blood cells, and their tendency to conduct oxygen. The normal hemoglobin cells are round, smooth, and flexible, and thus, they can travel via the vessels in the body effortlessly.
On the other hand, the sickle cell hemoglobin cells are sticky and stiff and form a sickle, C shape, when they lose their oxygen. These cells combine together, and cannot effortlessly move through the blood vessels.
Broca’s area controls speech production
This is a question regarding how enzymes increase the rates of reactions. There are choices and the instructions is to check all that apply.
<span>1. They shift the reaction equilibrium towards the products. </span>
<span>2. They increase the concentration of the reactants. </span>
<span>3. They lower the activation energy of the reaction. </span>
<span>4. They decrease the free energy of a reaction. </span>
<span>5. They promote the formation of a transition state.
The correct answers in this question are "they lower the activation energy of the reaction" and "they promote the formation of a transition state". Enzymes do not necessarily shift the the reaction equilibrium to the products, as there are reversible enzymatic reactions that can reverse the pathway back to the substrates. They do not increase the concentration of the reactants as the concentration of the reactants is an independent variable in this process. They do not decrease the free energy of activation as this is a constant in every reaction depending on the substrates and the products.
Enzymes do, however, lower the activation energy of the reaction meaning it will take less energy and effort for the substrates to reach the activation energy to transform it to its transition state then to the products. With this said, enzymes promote the formation of a transition state.
Attached is a simplified image on how enzymes work. </span>