Primarily, it detects peptidoglycan, which is present in a thick layer in Gram-positive bacteria. ... In Gram-positive bacteria, the cell wall is thick (15-80 nanometers), and consists of several layers of peptidoglycan. They lack the outer membrane envelope found in Gram-negative bacteria.
Link:https://courses.lumenlearning.com/boundless-microbiology/chapter/cell-walls-of-prokaryotes/
Note: This information has been taken out of a website.
Answer:
Explanation:
Environmental changes determine which animals survive
I hope it helps ...Nah?
Oh yeah, I know that question, this is an EASY science question. It would be A because fermentation<span> is a process that converts sugar to gases, or alcohol. Also, fermentation this process occurs in yeast or the common bread.
Hope that helps and I hope to see you again real soon ;)</span>
