Competence is the answer to this question
Explanation:
Meals. There is usually a slight increase in body temperature shortly after a meal. If you use a continuous temperature monitoring device, you can notice a small increase in your temperature, 20-30 minutes after eating. This reflects an increase in your metabolic rate, to facilitate digestion.13-May-2021
What’s the rest of the question??
Aminoacyl-tRNA synthetases recognize their specific amino acid by charge, size and R group and recognize the tRNAs that carry it by the nucleotide sequence .
Aminoacyl-tRNA synthetases are enzymes that attaches the appropriate amino acids on to its tRNA . These are also responsible for performing the first step of protein synthesis.
Answer:
If the activity of osteclasts(which demineralize bone) exceeded osteoblast activity(production of new bone), then the bone's mineral content(and thus its mass) would decline, making it weaker.
