In order to improve fat digestion, large fat globules must first be dispersed into smaller droplets in a process called <u>emulsification.</u>
<h3 /><h3>What is emulsification in the digestive system?</h3>
Fat emulsification is the process of increasing the surface area of fats in the small intestine by grouping them into small clusters. Large lipid globules are split up into a number of smaller lipid globules. In the chyme, these tiny globules are widely dispersed rather than aggregating into larger groups. Hydrophobic compounds include lipids. Bile salts, are present in bile and have both hydrophilic and hydrophobic sides.
Due to the fact that lipases can only effectively act on lipids when they are broken down into small aggregates, emulsification is crucial for the digestion of lipids. The lipids are converted into fatty acids and glycerides by lipases.
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I believe the answer is B. Carbon is NOT a macronutrient since <span>Nutrients are classified as macronutrients and micronutrients. </span>
Answer:
S**ual reproduction
Explanation:
mixing of DNA from two different germ cells
Building blocks of cell membranes, insulation, cell communication, energy storage, protection
Answer:
My guess would be C
Explanation:
The crust, which is Earths outer solid layer of rock, is around 20km thick if I remembered correctly, and the ocean is nowhere near that, so there would be rock under the ocean.
If you find a better answer, then use it, because I'm not completely sure, but that's my best guess based on the possible answers
