Amylases' main function is to hydrolyze the glycosidic bonds in starch molecules.
<h3>Which molecule is hydrolyzed and digested by amylase?</h3>
Amylase is an enzyme that separates glucose molecules from starch. Both plants and animals use amylase when digesting starch. amylase, any limb of a class of enzymes that imbues the hydrolysis (splitting of a compound by the inclusion of a water molecule) of starch ...
Amylase is any member of a class of enzymes that activate the hydrolysis (splitting of a compound by the limb of a water molecule) of starch into smaller carbohydrate fragments such as maltose (a molecule composed of two glucose molecules).
So we can conclude that Amylases are usually referred to as a class of enzymes that catalyzes the hydrolysis of starch into glucose and maltose.
Learn more about Amylases here: brainly.com/question/1800071
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You answer is <span>Cerebral cortex</span>
Answer: autotrophs are producers whereas hetetrophs are consumers.
Explanation: autotrophs produce their own food from raw materials and energy like plants wheareas autotrophs
Consume producers or other consumers like dogs
Answer:
that's probably impossible unless your grandma doesn't go into your room? hide it there lol or anywhere your grandma doesn't go
Answer:
A
Explanation:
It needs a host so it feeds off of it. Also i just had it on a test!!
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