Answer: Pyruvate is reduced and NADH is oxidized.
Explanation:
Fermentation is a chemical process that involves the breakdown of carbohydrates anaerobically by the activities of microorganisms.
It is the process use in the production of foodstuffs, wine and beer. Fermentation start with enzymes activities, which breakdown sugars into lactate or two molecules of three carbon organic acid, pyruvic acid. Pyruvate is reduced to lactic acid or alcohol in the absence of oxygen and nicotinamide adenine dinuleotide+hydrogen(NADH) is oxidized . This process produces two ATP per glucose molecule.
Graphs show information using visuals and tables use exact numbers. Each way organized data differently, but depending on the question, sometimes one is better than the other..
<span>
</span>
The answer to the question mentioned above is the "Chloroplast".
During the light-dependent reaction of photosynthesis, chloroplast is decomposed to supply hydrogen ions tp produce NADPH, and important energy-carrying molecule used to help produce glucose during the light dependent reaction.
Evolutionary theory predicted that bacterial resistance would happen. Given time, heredity and variation, any living organisms including the bacteria will evolve when a selective pressure, in this case an antibiotic is introduced. However it also gives doctors an patient some specific strategies for delaying even more widespread evolution of antibiotic resistance; these strategies include; avoid mild doses of antibiotics over long time periods, don't use antibiotics to treat viral infections, when treating bacterial infection with antibiotics, take all the pills, and also using combination of drugs to treat a bacterial infection.
Is very bad. what is the question
