What sugars will caramelize at the lowest temperature

Health

2 answers:

yarga [219]3 years ago

5 0

Answer:

Dry Heat Cooking

Explanation:

Bezzdna [24]3 years ago

4 0

Answer:

Sucrose - 320° F.

Fructose - 230° F.

Glucose - 320° F.

Galactose - 320° F.

Lactose - 397° F.

Explanation:

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