The study of how food interacts with genes is known as Nutritional Genomics, that encompasses nutrigenomics, which explores the effects of nutrients in the genome, proteome and metabolome, as well as nutrigenetics, whose main goal is to elucidate the effect of genetic variations on the interaction between diet and disease.
Answer:
Letter E - exons are cut from the strand and removed
Explanation:
Letter A and B are incorrect because the poly-A tail and guanine cap are added to the 3’ and 5’ end respectively. They aid in translation of the mRNA, while serving as protection. The poly-A tail is repeated adenine nucleotides, while the guanine cap is a modified guanine nucleotide.
Letter C is incorrect because alternative splicing is one mechanism for generating variation, and is thought to be one of the reasons for why humans have smaller genomes than other organisms and still maintain high complexity. Alternative splicing is incredibly important because it produces more than one transcript from a pre-mRNA.
Letter D is incorrect because introns are the non coding portions of the mRNA. They are excised to make a smaller mRNA transcript, and one that contains all the protein genes.
This letter E is the correct answer, because exons are the coding portions of the mRNA, and are not excised during RNA processing.
Hope that helped! If I made a mistake, please let me know.
Both cells have ribosomes, cytoplams and DNA, but the ribosomes are the structures that can be found in both cells.
