Answer:
The correct answer is - high specific heat.
Explanation:
Water atoms are polar, so they structure hydrogen bonds. This gives water remarkable properties, for example, a moderately high specific heat, density, adhesion, and cohesion.
A water particle comprises of two hydrogen iotas clung to an oxygen molecule, and its general structure is bowed. Oxygen even bonding with hydrogen have two sets of unshared electrons. The entirety of the electron pair and unpaired repulse one another.
Water's high specific heat is a property brought about by hydrogen holding among water particles. At the point when warmth is assimilated, hydrogen bonds are broken and water atoms can move uninhibitedly. At the point when the temperature of water diminishes, the hydrogen bonds are shaped and discharge a lot of vitality.
Thus, the correct answer is - high specific heat.
The potential energy in food is what we call a Calorie, which (note the capitalization) is actually a kiloCalorie (1000 calories). Just pick any food high in calories; fats and oils are very calorie dense.
Answer:
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Answer:
Convergent Evolution
Explanation:
In evolutionary biology, convergent evolution is defined as the process whereby distantly related organisms independently evolve similar traits to adapt to similar necessities.
ANSWER; C carol and Jose's plate contains streptococcus bacteria that could be potential dangerous for humans.
