Answer:
sour, corrosive
Explanation:
An acid is a substance that donates hydrogen ions. Because of this, in an acidic solution there are more hydrogen ions than hydroxide ions. This means the more acidic a food is, the more hydrogen ions are available to trigger the sour taste receptors. A base is a substance that accepts hydrogen ions.
These statements are both true. However, tuna are warm blooded and all other fish (but mackerel shark) are cold blooded. There are many fish that swim in both the Atlantic and Mediterranean. Therefore the answer must be B.
C
in the first paragraph a fact is challenged
and the second one provides an example
The answer is segment Segment
Answer:
Some examples of limiting factors are biotic, like food, mates, and competition with other organisms for resources. ... Others are abiotic, like space, temperature, altitude, and amount of sunlight available in an environment. Limiting factors are usually expressed as a lack of a particular resource.
