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The answer would be A
Because
The sense of smell is part of our chemical sensing system, or the chemosenses. Sensory cells in our nose, mouth, and throat have a role in helping us interpret smells, as well as taste flavors. Microscopic molecules released by the substances around us (foods, flowers, etc.) stimulate these sensory cells. Once the cells detect the molecules they send messages to our brains, where we identify the smell. Olfactory, or smell nerve cells, are stimulated by the odors around us--the fragrance of a gardenia or the smell of bread baking. These nerve cells are found in a small patch of tissue high inside the nose, and they connect directly to the brain. Our sense of smell is also influenced by something called the common chemical sense. This sense involves nerve endings in our eyes, nose, mouth, and throat, especially those on moist surfaces. Beyond smell and taste, these nerve endings help us sense the feelings stimulated by different substances, such as the eye-watering potency of an onion or the refreshing cool of peppermint.
Answer;
-Endocytosis
Explanation;
-Endocytosis includes; phagocytosis, pinocytosis, and receptor mediated: Endocytosis brings substances into the cell, plasma membrane surrounds the substances to be taken in, encloses them in a membrane-bound sac (vesicle) and brings them into the cell
-Phagocytosis: endocytosis of large solid particles (“cell eating”)
-Pinocytosis: endocytosis of extracellular fluid that contains dissolved solutes (“cell drinking”)
-Receptor-mediated: highly selective, ligands bind to specific receptor proteins on the plasma membrane and are then taken into the cell
-Exocytosis: the reverse of endocytosis: substances are removed from the cell; vesicles fuse with plasma membrane and release their contents into the extracellular fluid; important in nerve cells to release neurotransmitter and secretory cells to release cell products (ex. digestive enzymes, protein hormones).
Answer:
its a
Explanation:
eukarya and eukaryotic see the similarities?
