Answer:
initiation, elongation, and termination.
Explanation:
Initiation -the ribosomes attaches at a specific site of the mRNA
Elongation -peptide bonds join the amino acids together in sequence. ...
Termination -The process ends when a stop codon is reached by tRNA.
Saturated fats are solid at room temperature, while unsaturated fats are liquid at room temperature. This is because saturated and unsaturated fats differ in their chemical structures. Saturated fats have no double bond between molecules, which means there are no gaps and the fat is saturated with hydrogen molecules. On the other hand, unsaturated fats have double bonds, which break up the chain of hydrogen molecules and create gaps, allowing the fats to liquefy at room temperature, according to registered dietitian Anne VanBeber, Ph.D, professor and chair of nutritional sciences at Texas Christian University.
Neuron is the correct answer. They form a network that is connected to the brain through the spinal cord. This results in an impulse which allows you to do whatever it is you have to do.
Answer:
<em>A- The Archaea have cell membranes made of ether-linked hydrocarbons which branch, while Bacterial membranes are made of ester-linked fatty acids.</em>