Hershey and chase have concluded that DNA is not protein it was the genetic material.
Explanation:
Hershey and chase said that DNA is not protein it was the genetic material. They took a direct physical approach in finding the genetic material. They both determined that a protective coat was formed around the bacteriophage.
The internal DNA is not a protein, a genetic material. They used label to find it. The lack of 32p labeled DNA remaining in solution after bacteriohages are allowed to absorb the bacteria showed tha DNA was transferred into the bacterial cell.
The radioactive 35s in the solution shows that protein coat protects the DNA before adsorption.
Answer:
A. single-gene
Explanation:
It is controlled by a single gene that has two alleles. The allele for a widow's peak is dominant over the allele for a hairline with no peak.
Chondromalacia is the synonymous of the cartilage softening (chondro = cartilage, malacia = soft). It's a pathology of softening affecting the joints and more particularly those of the knee (kneecap and femur).
This anomaly can be observed in several circumstances:
• the first is that of direct trauma. It is the cartilaginous lesion occurring before the fracture (fissure) of the cartilage.
• the second is that of common osteoarthritis. It is highly likely that the first stage of osteoarthritis begins with edema (swelling of the cartilage or closed chondropathy) that makes the cartilage less resistant and more vulnerable; this soft cartilage can then crack on its surface (open chondropathy) and these cracks will be more difficult to heal.
<u>Answer:</u>
<em>Farmers definitely use the information above to plan out their crops from one year to next.</em>
<u>Explanation:</u>
Nitrogen is an essential nutrient required for healthy plant growth. Corn is an important food crop and after its cultivation the soil is depleted of its nitrogen. <em>Cultivation of any crop on soils that lack nitrogen will not yield good result.</em>
Thus the nitrogen in the soil has to be replenished. Soybean is a crop that has symbiotic bacteria living on its roots. <em>This bacteria help in fixing atmospheric nitrogen.</em> Thus the nitrogen level will get replenished.
Thus cultivating soybean on the land in the period between <em>harvest and sowing of corn would be a healthy practice that increases yield and maintains soil health. </em>