Question

Which best explains why metal cooking utensils often have plastic coating on their handles?

Answer 1

Answer:

B) Plastic reduces the transfer of thermal energy two hands holding the utensil.

Explanation:

plastic is a good insulator which means it's prevent energy, in this case thermal energy, from conducting into the person holding it. Metal is a very good conductor which is why you wouldn't want it to touch your hand while you're cooking.

Answer 2

Answer:

Plastic reduces the transfer of thermal energy to hands holding the utensils