Ans.
Genetic codes provide information for the protein synthesis as each code specifically codes a particular amino acid that gets joined in polypeptide chain during the process of translation.
Each genetic code is three letter code, made up of three nitrogenous bases. There are four different bases in DNA or RNA that make sixty four codes with different combinations, out of which sixty one code for amino acids and three act as stop codons.
Thus, nitrogenous bases are important in preserving the genetic codes.
The metric system is an alternative system of measurement used in most countries, as well as in the United States. The metric system is based on joining one of a series of prefixes, including kilo-, hecto-, deka-, deci-, centi-, and milli-, with a base unit of measurement, such as meter, liter, or gram. (got the answer from google hehe)
The structural variations that can happen in a protein after translation to make it function appropriately are:
• Folding – In the cytoplasm it partakes chaperonin protein that will aid to fold the protein into a purposeful shape. The hydrogen bonds will form to create secondary protein and disulfide bonds will form tertiary structure and hydrogen bonds.
• Cleavage – The activation into a purposeful protein over cleavage of certain amino acid sequences in which the amino acid order can fold to form the secondary or tertiary structure.
• Chemical Modification – A method of chemically responding a protein or nucleic acid with chemical components.
• Elaboration – In particulars of folding, chaperones, kinds of bonds, the role of Golgi, combination into current molecular arrays. Etc.