1. always start with cold ingredients
2.stuff bird just before cooking
3.stuff loosely
4.always truss
5.always remove stuffing after cooking
1234 that’s as we’re I’m pretty sure it’s in order already
Answer:
I believe The artist did this so that the drawing/painting would look neater and more easier to understand instead of catastrophic and messy therefore leading the viewers eyes to look at the main concepts of the image rather that several miniature concepts thrown together into one whole.
Explanation: I’m an artist myself :)