The energy available for the second-level consumers is <u>4756.5 </u>kilocalories.
A trophic level is a position in the food chain or nutrient cycle of an ecosystem. Based on their eating habits, organisms in a food chain are divided into various levels. The first trophic level is usually occupied by producers that can synthesize their own food.
The efficient energy transfer from one trophic to another is only 10% rest of the energy is lost in the ecosystem. The studies of the transfer of energy in different food chains in a large number of ecosystems have revealed a uniform pattern, which is stated as the 10 percent law by Lindemann. According to this law, only 10 percent of the energy entering a particular trophic level of organisms is available for transfer to the next higher trophic level.
Calculation:
Producers (475650 kilocalories) —> Primary consumers (10% of 475650 = 47565 kilocalories) —> Secondary consumers (10% of 47565 = 4756.5 kilocalories).
So, the energy available for second-level consumers is 4756.5 kilocalories.
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Answer:
Due to agnathous, no paired fins and scales.
Explanation:
Pteromyzon fish is different from scolidon and labeo fishes because Pteromyzon fish is not a true fish. The main reason for this is that Pteromyzon fish is agnathous means having no jaws and it doesn't have paired fins and scales on their body while all these features are present on the body of scolidon and labeo fishes so we can conclude from this discussion that Pteromyzon fish is different from scolidon and labeo fishes.
Earth is the only one you can live on
Answer:
They shrink and pull away from the cell wall.The cell becomes flaccid. It is becoming plasmolyed. in a very concentrated solution, the cell undergoes full plasmolusis as the cells lose water
The tissue type that lines the internal organ is called the epithelial
