Answer:
ithink it's steak
Explanation:
... because steak can be Lipid composition in meat and meat products. Meat lipids are mainly composed of triglycerides (correspond to about 95% of meat lipids) and phospholipids, which contain saturated fatty acids, monounsaturated fatty acids (MUFAs), and polyunsaturated fatty acids (PUFAs)...
and lipid is present in meat and in meat product.....
The answer is
letter A.
<span>
In the
evolutionary sense fitness refers to the measure of reproductive success of an
individual or of organisms in general. Those organisms that leave the largest
number of mature offspring are the fittest. Fitness can be achieved through survival
or mortality selection, mating success or sexual selection, and family size or
fecundity selection. Fitness is critical for a species’ survival and is a major
adaptation that all organisms do through a long period of time. <span> </span></span>
Answer:
I would recommend reading the descriptions and then reading the passage/story if you have not done that yet.
