The best way to avoid bacteria during food handling is wash your hands and clean surfaces before starting. Harmful bacteria can spread throughout the kitchen and get onto cutting boards, utensils, and counter tops. To prevent this: Wash hands with soap and hot water before and after handling food.
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The answer is: b.<span>They have been genetically modified.</span>
>Genetically modified foods<span> or </span>GM foods are <span> </span>genetically engineered foods. They <span>are foods produced from </span>organisms<span> that have had changes introduced into their </span>DNA<span> using the methods of </span>genetic engineering.
>Bioengineered foods<span> are foods that have had a gene from a different species of plant or other organism introduced to produce desired characteristics or traits.</span>
Answer:
The given statement is true.
Explanation:
- Sustainability aims to satisfy immediate requirements, without either undermining skilled workers' opportunity to accomplish about there requirements or needs.
- It allows companies to decide on their lengthy effects throughout regulatory, socioeconomic, as well as evolutionary terms as well as on quick benefits, including such income reports during the next half portion.