Answer:
Both are considered macromolecules. I'll explain below
Explanation:
Proteins are like a huge Lego construction. Each individual piece gets pieced together to make a larger "thing" - Death Star, House, etc. Each individual piece is a monomer, and the larger construction is the polymer. The monomers are Amino Acids and they get pieced together to form the polymer that is called a protein. The linkage that they use is an amide bond, and in biology it is usually called a peptide bond.
Carbohydrates can be singular monomers or polymer units. They are made of completely different compounds - usually aldehydes or ketones. And they link together through different chemical linkages (acetal or ketal linkages for polymers,hemiacetal or hemiketal linkages for monomers).
Both can be large, 3D strucutres - proteins are only functional as a large, 3D structure, while carbohydrates can be singular.
Answer:
During the Krebs cycle, pyruvic acid is broken down into carbon dioxide in a series of reactions that give off energy. The high-energy electrons that are produced are picked up by a series of electron carriers, and the energy is used to convert ADP into ATP.
Explanation:
Answer:
17
Explanation:
In corn,
Smooth kernel (S) is dominant to rough kernel (s)
Purple kernel (P) is dominant to yellow kernel (p)
Since no information has been given about the cross here let us assume it to be a standard dihybrid cross.
The phenotypic ratio of dihybrid cross is 9:3:3:1. 9/16 will show dominant phenotype for both traits, 3/16 will show dominant phenotype for one trait, other 3/16 will show dominant phenotype for the second trait, 1/16 will have recessive phenotype for both the traits.
Here,
Purple rough (P_ss) = 52
Yellow smooth (ppS_) = 50
Both of them show dominant phenotype for one trait so they each form 3/16 of the progeny.
If the total progeny was z, 3/16*z = 50
z = (50*16)/3 = 267
Total progeny = 267 kernels
Yellow rough kernels (ppss) = (1/16*267) = 17
So approximately 17 corn kernels will be yellow and rough.
Answer:
Cellular specialisation is the process by which an initial undifferentiated cell, gets specialized (attains a structure and function characteristic of a given cell type). In this case, the embryonic stem cells, undergo specialisation to give the many different cells and tissues of the body. Without cellular specialisation during embryo development, we wouldnt have all these varying tissue types fine-tuned to their functions.
