Answer:
33 minutes
Explanation:
The principle of progression suggests that overload must be increased using frequency, intensity, time and type, when your present routine of exercise is no more felt by your body. Hence since Sally is jogging three times per week for 30 minutes, she could either increase it to jogging same 3 times a week, but instead increase her time by a factor of three to 33 minutes.
You can use scissors to cut :) ✂️ pls give brainliest✨
Usually another retake speaking from experience although I skipped my second so....
<span>The temperature at which food is kept is very important, because is it a factor that controls the growth of disease-causing bacteria in food. </span>Potentially hazardous f<span>ood is food from an animal origin that is raw or heat-treated, or from a plant origin that is heat-treated, some vegetables and fruits. These potentially hazardous </span>foods must be kept at temperature outside the temperature danger zone. The temperature danger zone is between 41°F and 140°F. The potentially hazardous foods must pass through the temperature<span> danger zone as quickly as possible.</span>T.
Answer:
Glucose, fructose and galactose
Explanation: