Answer:
The answer is: State Board of Education
Explanation:
The State Board of Education refers to the policy making regulatory bodies of the state government that are responsible for establishing beneficial education policies, decision making, focusing on the long-term needs of the public education, developing rules and regulations and setting curriculum standards for the students and the teachers.
Answer:
The biggest competitive threat the company will face is the presence of other global large retailers on the territory the supermarket is trying to enter.
Explanation:
Pricing is a major decider on the power of a goods in the economic or market world. This is a big issue when they have been existing market for similar product, this would make the producer consider the prices already available before launching his own product with it's price out there and it is better advised to place a competitive price for a new product entering the market to be able to compete with market out there already and be easily accessed by customers.
So, the biggest threat the new product would have is the existing price in the market and making his competitive.
1920s(5)
1803(2)
1787(1)
1850(3)
1939-1945(6)
1869(4)
listed by given events, answer is formated as (#), years of events given
Answer:
Fast fibers, Slow fibers
Explanation:
The human skeleton muscles are made up of some fibers that are called myocyte. These myocytes have many microfibrils that contain protein and these microfibers pull on to each other with the protein that leads to shortening the muscles and contraction does occur due to it.
<u><em>The muscle fibers are divided into two
</em></u>
<u>Slow-twitch: </u>These fibers are more consuming energy for generating ATP fuel for continuity and it extends the muscle contraction for a long time.
<u>Fast-twitch:</u> These muscle fibers are good at generating speed than slow muscles twitches. These can fire more rapidly than slow twitches.
Answer: condensation D
Explanation:
I think of it as thawing. It’s getting warmer so the water begins to “defrost”.
