C is the correct answer i think, because scientist do not consider them as living since they lack the properties that all living organisms have or should have
Answer: Yes.
Explanation:
Fermentation is a general term denoting anaerobic degradation of glucose or other organic nutrients in various products to obtain energy in the form of ATP. Fermentation occurs when, after glycolysis, the Krebs cycle is not performed, because the organism does not have it or because this pathway is blocked, such as during hypoxia (lack of oxygen). Fermentation is a process used by bacteria to obtain energy, does not use oxygen and occurs in the cytoplasm of cells, ie an intracellular process, and each step is catalyzed with the help of different enzymes.
Some industries use this process in the production of some products, known to all of us, such as:
1. yogurt is produced by the famous lactic fermentation, where bacteria called lactobacilli to produce lactic acid.
2. bread and beer are produced by alcoholic fermentation, where the fermentation is carried out by fungi (facultative anaerobic), which ultimately produce alcohol;
3. vinegar to that produced by acetic fermentation, which consists of a chemical reaction, where partial oxidation of ethyl alcohol occurs, obtaining acetic acid.
Weather refers to short term atmospheric conditions while climate is the weather of a specific region averaged over a long period of time. Climate change refers to long-term changes.
Answer:
The correct answer is option D. "preservation of wetlands".
Explanation:
Wetland are areas of lands that are saturated with water, usually comprised by marshes or swamps. Preservation of wetlands help to reduce the risk of floods because wetlands temporarily store and slow the release of stormwater. It has been reported that areas where wetland have been lost, the chances of flood increases by as much as 80 percent. The government of a flood-prone region would likely reduce the risk of floods by preserving its wetlands.
The related member of phylum is (a) arthropoda.
