Answer:
It will increase the rate of photosynthesis as there will be more carbon dioxide ... however there may be a limiting factor which will limit the rate to keep it constant... Such as the opening if the stomata to receive more CO2 which in turn causes loss of water by transpiration.
According to the repost made by US Surgeon General
released in 2014, a total of 7,787,000 people died from smoking induced
cardiovascular disease from 1965 to 2014. Cigarette smoking and second-hand
tobacco smoke has been causally linked to cardiovascular diseases.
Its that food dropped on the ground is safe to eat and will not be covered in germs as long as its picked up within 5 seconds after its dropped.
A rabbit is a consumer
A mushroom is a decomposer
A tree is a producer
A sun is the thing where the food webs start
