The operon is effectively the center of transcriptional control. In addition to its main structural genes, the operon houses an operator and a promoter. In front of the promoter lies a regulatory gene that produces repressor proteins. When a repressor is in its active state, it binds to the operator.
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Answer: carbohydrate, protein and fat.
There are 3 kind of macromolecules: carbohydrate, protein, and fat. Carbohydrate mostly found in a plant like rice, wheat, barley. In this case, it's on the pizza dough.
Protein mostly found on muscle or meat. Some meat also has fat because they are not separated when cut, like bacon. Fat found in the subcutaneus tissue of animal or oil. Sausages, pepperoni, and bacon have much protein and some fat.
Answer:
B
Explanation:
Light shows duality i.e it shows properties of both particle as well as wave.
Active transport, which occurs at the expense of energy.
The disorder allele is recessive
