Answer:
Practice that provides the best means of protecting biodiversity in the wild for future generations is - <u>expanding breeding programs for endangered species .</u>
Explanation: The best way of preserving biodiversity for future generations in the wild -
- <u>Expanding breeding programs for endangered species . -:</u> Breeding programmes, such as the panda, help conserve endangered species. Replanting hedgerows because there is greater biodiversity in them than the fields they surround, minimizing deforestation and the release of greenhouse gases, protecting and creating new endangered ecosystems, often by making National Parks.
The other statements are not so suitable means of protecting biodiversity in the wild for future generation as the first statement indicates about the initiation of recycling programmes in neighborhood , which has no role in preservation of biodiversity or wildlife because the statement is about keeping the environment clean and healthy .
The other statement is about reduction of air pollution as buying vehicles with reduced carbon emissions improves the quality of air.
And the other statement of Protecting wildlife areas such as national parks comes under the other statement which states "expanding breeding programs for endangered species".
Hence , the correct option is D.
The answer to your question would be B) Ground water will increase, and here is why: Since the snow piled up on top on the mountain, when Spring comes around, naturally temperature will rise. Once this happens, the snow will melt and run-off of the mountain. Then, since there is so much water, there will be a large amount of ground water, probably more than normal. I hope this helped you a bit!
Your answer is Archea bacteria
Let me know is you got it correct
<span>By using superposition and cross cutting relationships, geologists can determine relative ages of rocks. This means they can determine which rocks are older and which are younger, but not the exact ages of the rocks. </span>
Answer:
Explanation:
Find the total mass of the water and the dry pasta, then cook the pasts and measure the mass of the cooked pasta and the water in which it is being cooked.
