Classifications : water-soluble or fat-soluble
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Water soluble:
Thiamin (Vitamin B1)
Riboflavin (Vitamin B2)
Niacin (Vitamin B3)
Pantothenic Acid.
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Fat soluble:
A
D
E
K
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High doses of vitamin D (fat soluble) can be really dangerous to your body because vitamin D posioning is excess calcium in the blood, slowed mental and physical growth, decreased appetite, nausea and vomiting.
The Codex Alimentarius Commission manufactures drugs and medical products to help cure foodborne diseases.
Answer:
B
Explanation:
This is beacuse she does not want to stop eating the things shelikes but Anita should start eating things that are low in fat and maintain an active lifestyle .