Answer:
<u>No, there is no control group.</u>
Explanation:
To test various theories, experiments are usually conducted under a number of different conditions. Several considerations must be established when planning studies to ensure reproducibility, accuracy, and validity of findings.
For example, while controls are kept constant, or unmanipulated. Also, separate independent variables are strictly altered and analyzed - this guarantees validity and may show whether external influences affected the experiment. Here the variable being altered or measured is the food, and the resultant weight is the factor being observed.
False- interneurons pass electrical impulses from a sensory neuron to a motor neuron (it connects these neurons)
There you go! I hope it helped you :)
Your answer is <span>1.
0.8 grams/kilogram</span>
Water can act as either a base or an acid. Water acts as an acid by donating a hydrogen ion when it reacts with a stronger base such as sodium hydroxide. Water may also act as a base when it accepts hydrogen ion when reacting with a strong acid such as hydrochloric acid. This is based on Bronsted concept and definition of a base ( proton acceptor) and acid (proton donor). Such a compound that can act as a base and as an acid is called an amphiprotic molecule.
