Forests and other green plants uses carbon dioxide in photosynthesis thus lowering its amount in the atmosphere. In assumption, we can claim that in the ice ages, the low level temperatures may have caused the carbon dioxide levels to neutralize over these phenomenons, also to note that there were less oxygen-breathing organisms and higher carbon-dioxide dependent performing photosynthesis.
Answer:
The European common toad it can live up to 40 years
Explanation:
okay I edited it cuz I don't want anyone to get confused!
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Because these non native species can cause competition for the same food source as the native species thus making it harder for the native species to survive. Also the non native species could see the native species as food causing them to die out. As well as introducing new diseases that these native species don’t know how to defend themselves from
Mitochondria is the powerhouse of the cell
Hope this helped
Answer:
The correct answer is option C, that is, increase the concentration of the enzyme.
Explanation:
Biological molecules or proteins that enhance the rate of a chemical reaction taking place within the cell are known as enzymes. These proteins play an essential part in the proper functioning of the body, as they help in the process of metabolism and digestion.
In the given case, if the enzyme gets saturated with the substrate, and is working at optimum pH and temperature, then to enhance the rate of the reaction the only thing that can be done is to enhance the concentration of the enzyme. However, further stimulation of some of the enzymes can be done with the addition of allosteric activators in the reaction, otherwise, enhancing the concentration of the enzyme is the only way.
