Answer: Energy is stored in the body primarily as GLYCOGEN in the muscles and liver and as TRIGLYCERIDE in subcutaneous body fat.
Explanation:
We take in food for the purpose of ENERGY, building of worn out tissues of the body and to boost the body immunity. After the intake of food, amino acids from dietary protein are used to synthesize body proteins and other molecules, carbohydrate is used to maintain blood glucose and to build glycogen stores, fat is used for energy or stored in the body.
The body must have a steady supply of energy with some of it coming from the metabolism of glucose.
GLYCOGEN formation occurs when there is excess blood glucose level in the process called glycogenesis. It is the suitable way glucose can be stored as it is insoluble and can not disturb the osmotic pressure of the cells. When food is restricted over time, glycogen stores are expended, and the body must rely on the breakdown of stored GLYCOGEN to be converted to glucose for energy production.
Also, energy for tissues that don't require glucose can come from the breakdown of triglycerides in the adipose tissue. TRIGLYCERIDES are formed by the liver when excess calories are taken, and are stored in the adipose tissues.
Any alloy of iron mixed with a small amount of carbon to increase its strength or malleability is called Steel.
<h3>Why we use alloy ?</h3>
The most common reason for alloying is to increase the strength of a metal. This requires that barriers to slip be distributed uniformly throughout the crystalline grains. On the finest scale, this is done by dissolving alloying agents in the metal matrix (a procedure known as solid solution hardening).
It increases tensile strength also. Hardness, hardenability and resistance to wear. It decreases tendency toward scaling and distortion. It increases the rate of carbon-penetration in carburizing.
<h3>How to make Alloy? </h3>
Alloys are made by mixing two or more elements, at least one of which is a metal. This is usually called the primary metal or the base metal, and the name of this metal may also be the name of the alloy.
To know more about Alloy please click here: brainly.com/question/716507
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Answer:
- person’s <u>genotype</u> is their unique sequence of DNA. More specifically, this term is used to refer to the two alleles a person has inherited for a particular gene. <u>Phenotype</u> is the detectable expression of this genotype – a patient’s clinical presentation.
Explanation:
person’s phenotype results from the interaction between their genotype and their environment.
The connection between genotype and phenotype is not always clear-cut. This means that you may encounter disparities between your patient’s genomic test result and their clinical presentation. Similarly, the phenotype of patients with a given genetic condition may vary greatly even within families.
Sean, who weighs the least of the three, will have the highest blood alcohol concentration (BAC).
The less a person weighs, the more they will be affected by a given amount of alcohol. People of the same weight, even the same gender, individuals with a lower percentage of body fat will have lower blood alcohol concentration than those with a higher percentage of body fat.
Hope this helps! :)
Genetic engineering is the direct manipulation of a specific gene. I would use it in this scenario
