Answer:
try to solve it on a paper
Answer:
It would become the same as another of starch component similar glycogen. Amylose as you mentioned have 1-4 bonds but glycogen have 1-6 bonds. Glycogen is more branched and this makes it less soluble in water. also it is used as a storage medium only and it is not easily digested. Just the level of complexity would have increased. solubility would have lessened
Answer:
Oxygen is needed to help the process of turning glucose into ATP. The initial step releases just two molecules of ATP for each glucose. The later steps release much more ATP. Most of the reactions of cellular respiration are carried out in the mitochondria.
Explanation:
Answer:
Explanation:
Crossing over in which alleles are exchanged
