Answer:
Cuts and puncture wounds are common in the food preparation industry due to frequent contact with broken dishes, knives and other equipment. Hot water, oil, ovens, and stovetops expose employees to the risk of burns. Splashes of grease and sanitizing chemicals may cause eye injury
Mainstream media.
B.
No, the title says it all: FAIR: Fairness and Accuracy in Reporting. There is no way this is really fair an unbiased.
C.
No, it is not fair, and the reader better use discretion while viewing it.
D.
Yes, the title says it all: FAIR: Fairness and Accuracy in Reporting.