<span>the area that would most likely experience the greatest amount of natural erosion is : the coastline
When the waves crashed the coastline it will started a process called abration, when the land is detoriorated over time due to its friction with thewave
The best method to prevene this is by planting mangroves near the coastline</span>
Answer:
The Paramecium reproduce asexually. You can tell because there is only one needed to reproduce.
Answer:
C) They are compressed during inhalation.
Explanation:
Birds breathe through rigid lungs that are located in the animal's thoracic region. The trachea of birds divides into bronchi that branch inside the lungs into very thin tubes called parabronchials or parabroncholes, which are irrigated by blood capillaries that allow gas exchange.
In birds there are no pulmonary alveoli (as in mammals), but air capillaries that depart from the parabroncholes. Oxygen gas passes from these capillaries to the blood capillaries, thus causing gas exchange.
In the lower portion of the bird's trachea, before branching the bronchi, we can find the syringe, a bag-like structure that has vocal cords responsible for the birds' scream and song. Most of the time, the sound emitted by birds serves to attract the mate, mark territory and prevent birds of the same species against some predator or other danger.
Answer:
Ethanol is known as a fat solvent, and the cloudy or white color that it acquires when testing fat is due to the fact that this test includes the addition of water, forming an emulsion.
Explanation:
<u>The emulsion test for fats</u> is a test used to show the presence of these in some substances or foods.
Under normal conditions, fats are miscible - they can be dissolved - in ethanol, an alcohol, but not in water.
This test consists of dissolving the substance to be tested in ethanol, and then adding water. The principle by which the emulsion test is governed is that ethanol allows a certain amount of fat to dissolve in water, forming a cloudy or whitish emulsion.
Learn more:
Differences between emulsion and solution
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