A subspecies is a taxonomy category that ranks below species, usually permanent geographical isolated race. <span />
<span>This is due to much of the energy that is consumed by lower trophic levels of the food chain/food web being used at that lower level. This energy is stored or used and, therefore, unavailable to the organisms higher up in the chain. As the chain lengthens, less energy is available, usually as a factor of 10 (1/10 of the energy taken in by the level below the consumer is available to the consumer's level, for example).</span>
Answer:
I believe that the correct answer is in fact B
Answer:
Temperature, light, and wind are three of the main factors that affect the physical characteristics of a lake.
Explanation:
Temperature and light vary from lake to lake. Depth, plant growth, dissolved materials, time of day, season, and latitude can all affect light's ability to pass through the lake's water
