The economic implications have to do with agriculture. Look what happens when there is an outbreak of mad cow or hoof and mouth disease. Thousands of farmers lose their herds and are financially devastated. This also affects the consumer because the decrease in supply will drive up the costs. But, it could also have the opposite effect. If consumers no longer feel safe, then they will stop eating the particular food and the farmers will lose money.
The same is true with disease in plants. Tobacco mosaic virus can devastate crops, resulting in huge economic losses. On a grand scale, crop diseases can affect human history. Potato blight caused suffering and death in Ireland and resulted in massive migration. Many descendents from Irish folks in the U.S. wouldn't be here if it weren't for a crop disease.
A couple of the methods of molecular biotechnology are cloning and recombinant DNA.
They grow and develop all year. this gives them an advantage over other trees.
(b) electrolytes are what sodium, chloride, and potassium in cells and body fluids are examples of.
When dissolved in water or bodily fluids, a substance called an electrolyte separates into ions (particles having electrical charges). The ions sodium, potassium, calcium, chloride, and phosphate are only a few examples.
The many electrolytes include sodium, calcium, potassium, chloride, phosphate, and magnesium. They come from the meals you consume and the liquids you drink.
Your body's electrolyte levels might get too high or too low. When your body's water balance changes, this may occur. The amount of water you consume and lose should be equal. If something throws off this equilibrium, you can be dehydrated or have too much water on your body (overhydration).
Here is another question with an answer similar to this about electrolytes: brainly.com/question/28699046
#SPJ4
Question correction:
Sodium, chloride, and potassium in cells and body fluids are examples of:
a. phytates.
b. electrolytes.
c. condensates.
d. solvents.
