Answer:
The correct answer is - temperature, pH, substrate concentration.
Explanation:
Various factors affect the rate of enzymatic reaction such as pH, temperature, substrate concentration, availability of activators or inhibitors in the reactions, and enzyme concentration.
Temperature: Temperature affects the rate of the enzyme-catalyzed reactions. Like most of the reactions with an increase in temperature rate of enzymatic reaction also rises up to a maximum level and then declines if the temperature continues to increase as enzyme denatures after a particular temperature.
pH: Similar to the temperature pH also increases the rate of reaction up to a maximum level and then declines the rate as every enzyme acts only at an optimum pH range.
Substrate concentration: If the substrate concentration is increased gradually while the concentration enzyme remains constant, the rate of reaction will increase until it reaches a maximum.
Carbon six, Hydrogen 12, Oxygen 6
Answer:
notochord, a dorsal hollow nerve cord and pharyngeal slits.
<u>Answer</u>: C) Hydrophobic interior, hydrophilic exterior
<u>Explanation</u>:
- The <em>plasma membrane</em> of the cell defines its boundary and separates its internal components from the external environment.
- The basic components of the plasma membrane include phospholipids, carbohydrates, proteins, and cholesterol.
- The plasma membrane is a phospholipid bilayer, with <em>hydrophobic</em> tails of the phospholipid projecting <em>inwards</em> and the <em>hydrophilic</em> exterior in contact with the external environment.
- <em>Due to this, the plasma membrane has a hydrophobic interior and hydrophilic exterior. </em>
Answer:
1.Carbon dioxide is converted to sugar used for food. - 1. Location- A
2.Carbon trapped in fossil fuels is converted to carbon dioxide. - 2. Location- C
3.Organic carbon is converted to fossil fuels. -3. Location- E
4.Carbon dioxide is converted to carbonates.- 4. Location- D
5.Sugar is broken down and converted to carbon dioxide. - 5. Location- F
Explanation
1. Carbon dioxide is converted to sugar used for food: The carbon dioxide is converted into sugars by the process of photosynthesis, which occurs in the green plants. Plants trap carbon dioxide and sunlight from the atmosphere, to synthesize their food.
2. Carbon trapped in fossil fuels is converted to carbon dioxide: The fossil fuel produced deep inside the earth, acquired by the factory. From the factory the carbon dioxide liberated to the atmosphere.
3. Organic carbon is converted to fossil fuels: The organic carbon obtained after the degradation of organic matter is responsible for the synthesis of fossil fuels.
4. Carbon dioxide is converted to carbonates: The carbon dioxide from the atmosphere gets dissolved with water of the water body and termed as carbonic water.
5.Sugar is broken down and converted to carbon dioxide: The glucose or sugar as a source of food in plants gets broken down into carbon dioxide and water by the process of respiration.
