Answer:
The solubility of a gas in a liquid occurs faster if the liquid is cooled. Hence the correct answer is option B.
Explanation:
The solubility of a gas in a liquid occurs faster than a solid. Solid solute takes much time to be dissolved in a solvent. This is because of the bonding. The bond of the solid is is much stronger when compared to the gaseous state. This is one of the reasons of gaseous dissolving faster than solid.
A gaseous state is defined as a material whose atoms are not closely attached with one another and is free to move in any direction. And when we have to mix gas in a liquid in a faster rate the liquid temperature should be lowered.
Step One - Obtain a clean microscope slide.
Step Two - Place a drop of liquid on the slide. This is the “wet” part of the wet mount. The liquid used depends on the type of cell being viewed:
If examining a plant cell, tap water can be used.
If examining an animal cell, physiological saline (or contact lens solution) must be used, because if plain water is used, the cell will explode from osmotic pressure. Unlike plant cells and bacteria, animal cells have no cell wall to structurally support them.
Step Three - Obtain the specimen to be used. Some introductory biology classics for viewing include:
Skin of an onion bulb: In order to view the cells, a very thin layer of skin must be obtained. Take a single layer of onion and bend it towards the shiny side. After it snaps, pull gently, and a transparent layer of skin, similar to Scotch tape, will appear.
Elodea leaf: Elodea leaves are two cell layers thick. The cells in one layer are smaller than the cells in the other, so elodea leaves can be used to better understand a microscope's depth of field.
Cheek cells: Human epithelial cells can be obtained by gently rubbing a toothpick on the inside of the mouth, and then swirling the toothpick in the physiological saline on the slide.
Pond water: Obtaining some water from a pond makes wet mount preparation a breeze, since the water and the specimens are both included.
Hope this helps
Answer:
The correct answer is: the nervous system, brain, and eyes.
Explanation:
Arachidonic acid (ARA) and docosahexaenoic acid (DHA) are long-chain polyunsaturated fatty acids that have great nutritional value, as they are omega-6 and omega-3 fatty acids, respectively, meaning they are essential fats that cannot be produced by the body and, therefore, need to be part of the diet.
The consumption of ARA and DHA has been directly linked to the development of the brain and the retina, and the inclusion of these fatty acids in the nutrition of infants has been proven to be extremely beneficial to their growth.
Besides their functions in the development of the nervous system and the eyes, ARA and DHA play a role in maintaining a healthy immune system and preventing cardiovascular conditions.
I think it is because in the ocean the plankton produces most of the oxygen which is used by aquatic plants and plankton is a primary producer known as autotrops.
Answer:
D.
Explanation:
The immune system lowers the chances of bacteria, viruses, and diseases entering your body
