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patriot [66]
3 years ago
12

In what ways do your school and community practice or promote food safety to contribute to your personal health?

Health
2 answers:
Contact [7]3 years ago
7 0
In ways our school and community practice or promote food safety to contribute your personal health is the try to keep some food whole grain and the milk as 2% so know one will have an allergic reaction. the school does make the food with different spices Like the kids like it because some kids will have a reaction that is why the cafeteria ladies have to be careful in what they put in the food.<span />
butalik [34]3 years ago
6 0
Use less fat in what they make
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The nurse shall recommend <u>gluten free</u> foods for a toddler who is newly diagnosed celiac disease.

Some examples are foods made with the flours of corn, rice, buckwheat, sorghum, arrowroot, garbanzo beans (chickpeas), quinoa, tapioca, teff, and potato.

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The disorder known as celiac disease is brought on by an unusual immunological reaction to gluten. Several grains, including wheat, rye, and barley, as well as many prepared foods contain the protein called gluten. Consuming these items (even in very little amounts) can harm the small intestine lining in people with celiac disease.

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Learn more about Celiac disease

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4 0
1 year ago
Lawrence was very confused about a medication. He was also very interested in the side effects and the drug interactions. The ph
Nana76 [90]

Hi !


<em>Lawrence was very confused about a medication. He was also very interested in the side effects and the drug interactions. The pharmacy technician sat down with Lawrence and explained everything he wanted to know. Which best describes the pharmacy technician’s actions?</em>


They were ethical; helping a patient is the fair and right thing to do.


4 0
2 years ago
If a skin cell and a stomach cell have the<br><br> same DNA then why are they so different?
Mama L [17]
The cell that are structured by dna are designed to perform different functions
7 0
2 years ago
For an individual with an open fracture of the lake what would be an appropriate action?
Nady [450]
Stop any bleeding. Apply pressure to the wound with a sterile bandage, a clean cloth or a clean piece of clothing.

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5 0
3 years ago
Samuel is a 63-year-old single man who works full time in a food processing plant. He has a history of alcohol abuse and esophag
joja [24]

Answer:

a. 66.1798kg

b. 92.47%

Explanation:

His weight had been stable at 135 pounds until the past 6 months, in which he has experienced an involuntary weight loss of 10 pounds. He is 67 inches tall and his current BMI is 19.5. He complains of a poor appetite and being overly weak and tired. He also complains of cracks at the corners of his mount and a chronic sore throat which concerns him, given his cancer history. His usual diet is fairly consistent. He states that he rarely eats breakfast because he starts work at 6 a.m. He eats two deli meat sandwiches, "usually pastrami or salami," and a soda at 10 a.m., and may eat a candy bar in the afternoon when he gets off work. He often prepares frozen dinners or pizza at home in the evening and routinely drinks "about 4 or 5 beers" before going to bed. Occasionally he will cook a roast and mashed potatoes. He occasionally will have milk with cereal but rarely eats vegetables or fruit. He would like to know which vitamin supplement will give him energy.1.What is Samuel’s Ideal Body Weight? What is his current percentage of ideal body weight?

Extracting the parameters from the above statements

we can calculate ideal body weight in  men as

50 + (0.91 × [height in centimeters − 152.4])

convert his height in inches to centimeters

67inches=170.18

50+(0.91*(170.18-152.4)

66.1798kg

What is his current percentage of ideal body weight?

61.2/66.178*100%

92.47%

3 0
3 years ago
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