Roman
Much of the Roman diet, at least the privileged Roman diet, would be familiar to a modern Italian. They ate meat, fish, vegetables, eggs, cheese, grains (also as bread) and legumes. Meat included animals like dormice (an expensive delicacy), hare, snails and boar.
Modern
Top it off with bread and a dessert, and that sums up a typical American meal. When I lived in Texas it was BBQ meat, usually beef brisket, pork ribs or chicken with beans and cole slaw. ... The meat is usually smothered roast beef or pork. Sometimes a baked chicken is the centerpiece or a huge meatball.
Answer:
A. served in the military and worked in war production
Explanation:
According to Wikipedia, as many as 25,000 Native Americans in World War II fought actively: 21,767 in the Army, 1,910 in the Navy, 874 in the Marines, 121 in the Coast Guard, and several hundred Native American women as nurses.
Serving in the military and involvement in war was a common practice by the Native Americans during that period.
They were all on the outskirt of the two sides and every one of them had motivations to go both routes in the contention.
Maryland was a slave state and from multiple points of view held to an indistinguishable thoughts from the Confederates. The most compelling motivation that they went poorly them is on the grounds that the US government ensured there were a lot of troops there, so Washington DC wasn't cut off amidst Confederate land.
Both Missouri and Kentucky had their own smaller than expected form of the Civil War going, where neighbors battled with neighbors.
Proponganda was important for the war efforts during World War I because people needed to passionate about the country they were fighting for. This is also known as Patriotism.
The line D) all men are created equal is found within the Declaration of Independence. The Declaration of Independence was written and adopted by the Continental Congress on July 4, 1776.