If pathogen A is more resistant to an erythromycin disc on a Kirby-Bauer plate compared to B, then A will have a smaller zone of inhibition compared to B.
<h3>What is the zone of inhibition?</h3>
The zone of inhibition can be defined as a circular region in a plate where pathogenic agents cannot grow.
This zone (zone of inhibition) can determine the action of different drugs like antibiotics for a given disease.
The zone of inhibition test is also widely known as the Kirby-Bauer Test due to their developers.
Learn more about the zone of inhibition here:
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Answer: B, C, E
Explanation: I got it correct and here is proof.
Answer:
i would say claws, larger sharp teeth, and some my have camouflage in order to hunt better.
Because they have flowers which attract pollinators
Answer:
Elevated uric acid levels lead to a condition known as "Hyperuricemia."
Explanation:
This condition occurs when there is an excessive presence of uric acid in the blood. It can be divided into:
- Primary hyperuricemia
- Secondary hyperuricemia
Primary hyperuricemia occurs when the kidneys are not able to eliminate uric acid in an efficient/proper way. This can be due to the consumption of foos that are very high in purines. For example, liver, gravy, alcoholic beverages, and some vegetables such as spinach and asparagus.
Secondary hyperuricemia may occur to several possible reasons. For instance, kidney disease, in which the kidney is not able to eliminate uric acid; chemotherapy, which may lead to the accumulation of uric acids; or medications that increase the level of uric acid in the blood.
Symptoms include:
- Fever.
- Extreme and abnormal fatigue.
- Joint inflammation.
- Urination problems.
- Kidney stones.
To prevent this disease and as part of a treatment (along with medications prescribed by a doctor), a patient should opt to consume foods that are low in purine, such as lettuce, tomatoes, cereals, fruits, milk, eggs, amongst others.
