By computing the present value of the principal paid at maturity and all interest payments to be made over the term of the bond, you can obtain the market price of bonds. Thank you for posting your question here at brainly. I hope the answer will help you. Feel free to ask more questions here.
Answer: Option B) Lipids generally don't dissolve in water.
Explanation:
All lipids are small biomolecules that are insoluble in water but dissolve readily in nonpolar organic solvents, and contain fatty acids, sterols. So, not all lipids are made of fatty acids and glycerol, and the chemical properties of each lipids depends on their composition.
Thus, all lipids share the characteristics of not dissolving in water.
The phenotype of an individual is a physical or observable characteristic. Therefore, the correct answer for this question would be C. brown fur, because brown fur is a physical trait.
C. brown fur
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Answer:
<u>Lactose </u>is a carbohydrate that is formed by combining galactose and glucose.
<u>Disaccharide </u>is the term that best describes this molecule.
Explanation:
Disaccharide is the term used to signify substances that are made up of two simple sugar molecules. These molecules are connected to each other. Single sugars are also termed as monosaccharides. Disaccharides are substances that can easily dissolve in water. Sucrose, lactose, and maltose are the three main disaccharides.