its answer is A.
please let me know how helpful it is
Answer:
Emulsifies fat, keeping tiny fat droplets suspended in the aqueous contents of the gut
Explanation:
- Bile emulsifies fat, keeping tiny fat droplets suspended in the aqueous contents of the gut.
- Bile juice is a fluid that is secreted from the liver and stored in the gall bladder. The juice helps in the emulsification of fats or break down of fats into simple fat droplets.
- The simple fat droplets from emulsification can then be absorbed in the small intestines through the lacteal.
Answer:
Whether or not a given isotope is radioactive is a characteristic of that particular isotope. Some isotopes are stable indefinitely, while others are radioactive and decay through a characteristic form of emission. As time passes, less and less of the radioactive isotope will be present, and the level of radioactivity decreases. An interesting and useful aspect of radioactive decay is half-life, which is the amount of time it takes for one-half of a radioactive isotope to decay. The half-life of a specific radioactive isotope is constant; it is unaffected by coTnditions and is independent of the initial amount of that isotope.
Consider the following example. Suppose we have 100.0 g of tritium (a radioactive isotope of hydrogen). It has a half-life of 12.3 y. After 12.3 y, half of the sample will have decayed from hydrogen-3 to helium-3 by emitting a beta particle, so that only 50.0 g of the original tritium remains. After another 12.3 y—making a total of 24.6 y—another half of the remaining tritium will have decayed, leaving 25.0 g of tritium. After another 12.3 y—now a total of 36.9 y—another half of the remaining tritium will have decayed, leaving 12.5 g. This sequence of events is illustrated in Figure 15.1 “Radioactive Decay”.
Explanation:
I think its the changing of certain traits weaknesses and strengths to the purpose for something else like taking away the weakness an apple has for a certain parasite or bacteria allowing the apple to grow stronger
or like enhancing the growth of fruits and veggies
i think
<span />
