"SY, Sy, sY, and sy" are the possible gametes among the choices that are given in the question that are <span>produced by the individual SsYy. The correct option among all the options that are given in the question is the third option or option "C". I hope that the answer has actually come to your help.</span>
Magma is composed of molten rock and is stored in the Earth's crust. Lava is magma that reaches the surface<span> of our planet through a volcano vent.</span>
Answer:
The microbiologist beer-making may not be providing sufficient conditions for the yeasts present in the system to be able to produce a greater amount of alcohol.
Explanation:
As you owe to produce beer, alcoholic fermentation of organic matter must take place. Alcoholic fermentation is carried out by yeasts (and some bacteria) that are added to the beer's raw material, consume all glucose and release alcohol as a product of their metabolic reactions.
For these yeasts to be able to produce large amounts of alcohol, two things are necessary. The first is that the raw material of the beer is placed in a location that does not contain oxygen and does not allow oxygen to enter. This is because the production of alcohol is done through fermentation, which is an aerobic process. If there is oxygen at the site, yeasts will die and will not promote fermentation, leaving alcohol production low, or even zero.
Another thing that can decrease alcohol production is that the raw material does not supply substrates in sufficient quantities for its metabolism. The raw material may have a deficient supply of glucose, preventing the yeast from being able to ferment, which will generate little or no alcohol.
Answer:
a. Herbal tea - Good source
b. Watermelon - Good source
c. Ice cream - Good source
d. Raisins - Poor source
e. Whole wheat bread - Poor source
Explanation:
Water is an integral part of all activities and processes in the body including digestion and disposal. Eat more vegetables and fruits. The high water content contributes to your hydration. Around 20% of our fluid intake comes from foodstuffs
a. Herbal tea - It is a good source of water as it is diuretic but still it does not offset hydration and counted as godd odurce of water.
b. Watermelon - Watermelon are very good source of wateras they are is made up of 91% water.
c. Ice cream - It is a goo dsource of water as it it made up of water, milk and fat. water i spresent in higher amount.
d. Raisins - raisins are poor source of water as they are dried up and they loss the moisture content but can be a healthy source if consumed after soaking in water.
e. Whole wheat bread - it contains only 11% of water in each 100gm so it is not agood source of water and it acts as insoluble fiber.
The extra codons mean the code is more resilient- small errors can still result in the same protein being produced. The other advantage is that in some cases, a single strand of genetic material might code for more than one protein or enzyme, depending on how it is read. This means that one method of reading will produce the same output, but the second or third method of reading (starting from a different place on the strand) can produce other, entirely different materials. This concept is like a palimpsest.
