The right answer is A.
Lactic fermentation is a catabolic process, a fermentation, having as a starting point glycolysis, which produces an acid, lactic acid used to reoxidize NADH to NAD+, and by the way it produces energy in form of ATP.
In other words, lactic acid fermentation is a biological process by which sugars such as glucose, fructose, and sucrose are converted into cellular energy and metabolic byproduct, lactate. It is a lactic ferment that intervenes.
Answer:
Nicole
Explanation:
Sample Response: The mystery food sample did test positive for Sudan red. Nicole ate salad dressing, which contains fat, a lipid. She is the likely culprit.
.
.
The mystery food sample tested positive for lipids using the Sudan red indicator.
Nicole ate salad dressing.
Salad dressing contains fat, a lipid.
Nicole is probably guilty.
