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Before and after handling food, going to the bathroom, changing diapers, or touching pets, wash your hands with soap and hot water. To clean up spills or kitchen surfaces, use paper towels or clean cloths along with hot, soapy water. Use your washing machine's hot cycle to often wash cloths.
<h3>What is bacterial contamination?</h3>
When bacteria build up on food and make it spoil, this is called bacterial contamination. Eating that food can make you ill, either because of the toxins released by the bacteria or because of the germs themselves. According to bacteria contamination, there are three basic forms of foodborne sickness.
<h3>What is a typical bacterial contamination source?</h3>
The incidence, fate, movement, survival, and multiplication of pathogens in the multiple sites where they are found are all influenced by a number of factors, including contaminated manure, irrigation water, soil, cattle, and wildlife.
<h3>What is the most effective means of preventing biological contamination?</h3>
- Food handlers must always adhere to safe food handling procedures to reduce the danger of biological food contamination and slow down bacterial growth.
- Exclude high-risk foods from the temperature danger zone, such as meat, poultry, shellfish, eggs, and dairy.
- High-risk foods should be properly bought, stored, thawed, prepared, cooked, and served.
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<u>brainly.com/question/14352116</u>
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Answer:
C. If microbes can live in toxic arsenic, they have evolved.
Explanation:
After reading the chapter "Earthbound Extraterrestrial? Or Just Another Microbe in the Mud?" We can conclude that if microbes can live in toxic arsenic, they have evolved. This is because toxic arsenic is not a favorable environment for any living thing. Living conditions in a toxic arsenic environment are very inhospitable for the development of microorganisms that are able to survive under these environmental conditions. However, some microorganisms can survive and reproduce more microorganisms with the same survivability. This process indicates that these microorganisms have evolved since this new generation has a feature that the past generation did not have.
The coastline experiences tidal bulge twice a day. :3 Good luck!
Answer:
Amber is the fossilized resin from ancient forests.
Explanation:
Amber is not produced from tree sap, but rather from plant resin. This aromatic resin can drip from and ooze down trees, as well as fill internal fissures, trapping debris such as seeds, leaves, feathers and insects. so your answer is B
