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maksim [4K]
3 years ago
5

What system does solid waste, nutrient absorption, food,eating fall into?

Biology
1 answer:
MaRussiya [10]3 years ago
3 0

Answer:

Digestive system

Explanation:

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THE INTERRELATIONSHIPS OF ORGANISMS PLAY A VITAL ROLE IN THE BALANCE OF ANY GIVEN ECOSYSTEM. WHICH EVENT MIGHT INCREASE THE CARR
stiks02 [169]

Answer:

<em>A season of extra rain</em>

Explanation:

A prarie can be described as a habitat which is abundant in grasses. Although some type of shrubs and flowering plants can also be found on this land, grass can be seen abundantly in such ecosystems.

If a season with extra rain occurs in the prarie habitat, then there will be a production of more grass on this land. As a result, the rabbits will have more food to feed on. Hence, a season of extra rain will increase the carrying capacity for the rabbits.

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2 years ago
Police know the exact distance that it takes a car to stop at 80, 100, and 120 miles per hour. However at a crash scene, the pol
harkovskaia [24]

Answer – Extrapolation

 

Extrapolation is the estimation of a value or quantity beyond a known data range based on a trend in the data<span> (in other words, deducing unknown values from trends in the known data). While extrapolating, one </span>would usually estimate the unknown data with the presumption that existing trends in the known data will continue or that a current method will remain applicable.

4 0
3 years ago
During primary growth, the primary xylem and phloem grow alongside each other, except for a layer of tissue in between them. The
DanielleElmas [232]

Answer: Determinate growth

Explanation:

determinate growth stops when a plant element (such as a leaf) reaches a particular size.

6 0
3 years ago
What is the percentage of calories were absorbed by your system??? Helpppp
denpristay [2]
Calories in and of themselves aren't a reliable way of describing energy density in food. It doesn't reflect what actually happens in your body (look up bomb-calorimeter for how people figure out calorie content in foods). So based on this, the question is a bit of a non-sequitur. But if you disregard that and go with a regular answer, it really depends on what kind of calories you're ingesting because foods get digested in a function of different amounts of time. Carbohydrates will get digested and converted into glucose almost immediately - being very close to 100% energy efficiency. Fats are the slowest as your body needs to produce bile in order to digest it - not enough bile = undigested fat = unused calories. Proteins are turned into either amino acids (not an energy source per se) or converted into glucose like carbs but instead through gluconeogenesis which is a less efficient form of glucose conversion than carbohydrates (since your liver/kidneys need to produce the enzymes to convert it). The efficiency of protein is likely in the range of 50-60% calories. This is just the tip of the iceberg though - your metabolism also plays a part as to how much and when these calories are either used, stored, and excreted by your body. Ever got the meat sweats? That's your body burning excess energy through thermogenesis when you eat too much protein. So it really depends why you're asking because the answer will differ for each scenario.
3 0
2 years ago
Animal stomachs have enzymes that break down food into smaller components. Enymes do this by.... (a) increasing stomach acids (b
jolli1 [7]
I think the answer is A
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