!store!
Good luck!!!! i’m just typing this so i can send the answer
Clean work surfaces and hands, separate raw meat poultry seafood and eggs from ready to eat foods, cook food to right internal temperature to kill bacteria, and keep refrigerators 40 degrees or below
Answer:Training helps identify the safety and health responsibilities of both management and employees at the site. Training is often most effective when incorporated into other education or performance requirements and job practices.
Explanation:
Answer:
I don't understand make urself more clear!
Answer:
clean water is safe to drink
Explanation: