<span>The answer to this question would be: Gastric juices mix with food to partially digest it.
Stomach or gaster will produce gastric juice which has an enzyme to digest protein and also lower the pH into acid. This way the gaster can kill bacteria that digested with the food to protect the intestine and helping digesting a part of the food(mainly protein). The food will be kept in the stomach for 2 hours so it's not quickly moved to the small intestine.
Other digestion will be done by the pancreas which can digest fat, carbohydrate, and protein in the small intestine.</span>
Answer:
Sewing of learning to bake perhaps
Pain signals move from peripheral nervous system to the spinal cord and many gates are present in between which regulate these signals. The slow pain signals then move from the spinal cord to the <span>hypothalamus and limbic system. The former releases hormones which are stress-related, the latter is associated with the emotions and feelings related to the same. These signals are slow because they pass through the brain parts which are responsible for the emotions also, which is limbic system and prefrontal cortex. This lag time enables the person to feel the severity of pain and protect from it. For example, the soldier feels less pain because he is attached to the war scenario in a different manner, as compared to the civilian, and therefore, pain signals follow a different pathway, leading to a feeling of comparatively lesser pain and other activities are less affected.</span>
